Current research in food science and nutrition

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Bibliographic Details
Main Authors: Chye, Fook Yee, Lee, Jau Shya
Format: Book
Language:English
Published: Penerbit Universiti Malaysia Sabah 2010
Subjects:
Online Access:http://eprints.ums.edu.my/18082/1/Current%20Research%20in%20Food%20Science%20and%20Nutrition.pdf
http://eprints.ums.edu.my/18082/
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