Effect of Process Parameters on Immobilization of Recombinant Escherichia coli on Coconut Fiber

Escherichia coli (E. coli) is the earliest and most widely used host to produce recombinant proteins, one such example being cyclodextrin glucanotransferase (CGTase) which has found application in numerous industries such as food, environmental engineering and pharmaceutical. The recombinant protein...

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Main Authors: Rohaida, Che Man, Siti Kholijah, Abdul Mudalip, Nor Hasmaliana, Abdul Manas, Siti Zubaidah, Sulaiman
Format: Article
Language:English
Published: Universiti Malaysia Pahang 2024
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Online Access:http://umpir.ump.edu.my/id/eprint/42753/1/Effect%20of%20Process%20Parameters%20on%20Immobilization%20of%20Recombinant%20Escherichia%20coli.pdf
http://umpir.ump.edu.my/id/eprint/42753/
https://doi.org/10.15282/jceib.v10i1.10438
https://doi.org/10.15282/jceib.v10i1.10438
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spelling my.ump.umpir.427532024-10-07T02:56:10Z http://umpir.ump.edu.my/id/eprint/42753/ Effect of Process Parameters on Immobilization of Recombinant Escherichia coli on Coconut Fiber Rohaida, Che Man Siti Kholijah, Abdul Mudalip Nor Hasmaliana, Abdul Manas Siti Zubaidah, Sulaiman TP Chemical technology Escherichia coli (E. coli) is the earliest and most widely used host to produce recombinant proteins, one such example being cyclodextrin glucanotransferase (CGTase) which has found application in numerous industries such as food, environmental engineering and pharmaceutical. The recombinant protein in E. coli was applied to overcome the low output of CGTase from Bacillus species such as Bacillus lehensis and Bacillus licheniformis. However, cell lysis and plasmid instability have been some of the stumbling blocks during the production of recombinant protein in E. coli. Therefore, cell immobilization has been proposed as a way to increase CGTase production while maintaining high cell stability. The objective of this study is to immobilize recombinant E. coli on coconut fiber. The effect of the process parameters, namely pH level (5, 6, 7, 8, and 9), contact time (12, 15, 18, 21, 24, and 27 hours), and temperature (20, 25, 30, 35, and 40 °C), towards the immobilization of recombinant E. coli onto coconut fiber was studied. The optimal pH resulted in the highest immobilization yield was pH 8 (58.90%). The best contact time for the highest immobilization yield (57.59%) was 24 hours. The optimum temperature was identified at 25 °C with immobilization yield of 58.78%. Hence, the optimum conditions could improve the immobilization of recombinant E. coli on the carrier and the coconut fibre was an appropriate carrier material for cell immobilization process for the high CGTase production with high cell stability. Universiti Malaysia Pahang 2024-06-20 Article PeerReviewed pdf en cc_by_nc_4 http://umpir.ump.edu.my/id/eprint/42753/1/Effect%20of%20Process%20Parameters%20on%20Immobilization%20of%20Recombinant%20Escherichia%20coli.pdf Rohaida, Che Man and Siti Kholijah, Abdul Mudalip and Nor Hasmaliana, Abdul Manas and Siti Zubaidah, Sulaiman (2024) Effect of Process Parameters on Immobilization of Recombinant Escherichia coli on Coconut Fiber. Journal of Chemical Engineering and Industrial Biotechnology (JCEIB), 10 (1). pp. 17-24. ISSN 0126-8139. (Published) https://doi.org/10.15282/jceib.v10i1.10438 https://doi.org/10.15282/jceib.v10i1.10438
institution Universiti Malaysia Pahang Al-Sultan Abdullah
building UMPSA Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Pahang Al-Sultan Abdullah
content_source UMPSA Institutional Repository
url_provider http://umpir.ump.edu.my/
language English
topic TP Chemical technology
spellingShingle TP Chemical technology
Rohaida, Che Man
Siti Kholijah, Abdul Mudalip
Nor Hasmaliana, Abdul Manas
Siti Zubaidah, Sulaiman
Effect of Process Parameters on Immobilization of Recombinant Escherichia coli on Coconut Fiber
description Escherichia coli (E. coli) is the earliest and most widely used host to produce recombinant proteins, one such example being cyclodextrin glucanotransferase (CGTase) which has found application in numerous industries such as food, environmental engineering and pharmaceutical. The recombinant protein in E. coli was applied to overcome the low output of CGTase from Bacillus species such as Bacillus lehensis and Bacillus licheniformis. However, cell lysis and plasmid instability have been some of the stumbling blocks during the production of recombinant protein in E. coli. Therefore, cell immobilization has been proposed as a way to increase CGTase production while maintaining high cell stability. The objective of this study is to immobilize recombinant E. coli on coconut fiber. The effect of the process parameters, namely pH level (5, 6, 7, 8, and 9), contact time (12, 15, 18, 21, 24, and 27 hours), and temperature (20, 25, 30, 35, and 40 °C), towards the immobilization of recombinant E. coli onto coconut fiber was studied. The optimal pH resulted in the highest immobilization yield was pH 8 (58.90%). The best contact time for the highest immobilization yield (57.59%) was 24 hours. The optimum temperature was identified at 25 °C with immobilization yield of 58.78%. Hence, the optimum conditions could improve the immobilization of recombinant E. coli on the carrier and the coconut fibre was an appropriate carrier material for cell immobilization process for the high CGTase production with high cell stability.
format Article
author Rohaida, Che Man
Siti Kholijah, Abdul Mudalip
Nor Hasmaliana, Abdul Manas
Siti Zubaidah, Sulaiman
author_facet Rohaida, Che Man
Siti Kholijah, Abdul Mudalip
Nor Hasmaliana, Abdul Manas
Siti Zubaidah, Sulaiman
author_sort Rohaida, Che Man
title Effect of Process Parameters on Immobilization of Recombinant Escherichia coli on Coconut Fiber
title_short Effect of Process Parameters on Immobilization of Recombinant Escherichia coli on Coconut Fiber
title_full Effect of Process Parameters on Immobilization of Recombinant Escherichia coli on Coconut Fiber
title_fullStr Effect of Process Parameters on Immobilization of Recombinant Escherichia coli on Coconut Fiber
title_full_unstemmed Effect of Process Parameters on Immobilization of Recombinant Escherichia coli on Coconut Fiber
title_sort effect of process parameters on immobilization of recombinant escherichia coli on coconut fiber
publisher Universiti Malaysia Pahang
publishDate 2024
url http://umpir.ump.edu.my/id/eprint/42753/1/Effect%20of%20Process%20Parameters%20on%20Immobilization%20of%20Recombinant%20Escherichia%20coli.pdf
http://umpir.ump.edu.my/id/eprint/42753/
https://doi.org/10.15282/jceib.v10i1.10438
https://doi.org/10.15282/jceib.v10i1.10438
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score 13.235362