Safety assessment system for food premises
Foodborne diseases are caused by contamination of food and occur at any stage of the food production, delivery and consumption chain. (WHO, 2015.) The present invention relates to safety assessment system for food premise which is used to manage the compliance check based on Food Act 1983 and Guidel...
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| Main Authors: | , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2021
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/33868/1/Safety%20assessment%20system%20for%20food%20premises.CITREX2021..pdf http://umpir.ump.edu.my/id/eprint/33868/ |
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