Characterization and antimicrobial analysis of chitosan composite biodegradable films with addition of ginger essential oil

Innovative techniques of preserving food safety and structural integrity as well as complete biodegradability must be adopted. This research involves the development process in making the antimicrobial biodegradable film in order to restrain and inhibit the growth of spoilage and pathogenic bacteria...

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Bibliographic Details
Main Author: Nur ‘Adilah, Ismail
Format: Undergraduates Project Papers
Language:English
Published: 2010
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/3385/1/34.CHARACTERIZATION%20AND%20ANTIMICROBIAL%20ANALYSIS%20OF%20CHITOSAN.pdf
http://umpir.ump.edu.my/id/eprint/3385/
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