Optimization of red pigment production by solid state fermentation using oil palm frond

• Main Authors: Nur Fathin Shamirah, Daud, Farhan, Mohd Said, Nur Hidayah, Mat Yasin, Mior Ahmad Khushairi, Mohd Zahari
• Format: Article
• Language: English; English
• Published: Trans Tech Publications 2021
• Subjects: TP Chemical technology
• Online Access: http://umpir.ump.edu.my/id/eprint/33781/1/Optimization%20of%20red%20pigment%20production%20of%20solid%20state%20fermentation.pdf; http://umpir.ump.edu.my/id/eprint/33781/2/Optimization%20of%20red%20pigment%20production%20by%20solid%20state%20fermentation%20.pdf; http://umpir.ump.edu.my/id/eprint/33781/; https://doi.org/10.4028/www.scientific.net/MSF.1025.150; https://doi.org/10.4028/www.scientific.net/MSF.1025.150

Extensive study available on Monascus in solid-state fermentation (SSF), however, optimization study of Monascus sp. cultivated in stirred drum bioreactor is insufficiently reported. In this study, the Box–Behnken design (BBD) was employed for the analysis of the simultaneous effect of initial moist...