Assessment of explosibility and explosion severity of rice flour at different concentration and ignition time
Abstract This article presents a dust explosion characteristics of commercial rice flour at different concentration and ignition time. The rice flour with a moisture content of 7.79% (undried) and a mean diameter of D50 = 28.77 um was used in this work. The moisture in the rice flour was further red...
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Main Authors: | Wan Zaiton, Wan Sulaiman, Mohd Fadzil, Mohd Idris, Jolius, Gimbun, Siti Zubaidah, Sulaiman |
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Format: | Article |
Language: | English |
Published: |
American Institute of Chemical Engineers
2020
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Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/26475/7/Assessment%20of%20explosibility%20and%20explosion%20severity1.pdf http://umpir.ump.edu.my/id/eprint/26475/ https://doi.org/10.1002/prs.12107 https://doi.org/10.1002/prs.12107 |
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