Antibacterial Properties of Kelulut, Tualang and Acacia Honey against Wound-Infecting Bacteria

• Main Authors: Mohd Amir Shahlan, Mohd Aspar, Raihana Z., Edros, Norul A., Hamzah
• Format: Article
• Language: English
• Published: Universiti Putra Malaysia Press 2019
• Subjects: T Technology (General)
• Online Access: http://umpir.ump.edu.my/id/eprint/26072/7/Antibacterial%20Properties%20of%20Kelulut%2C%20Tualang.pdf; http://umpir.ump.edu.my/id/eprint/26072/; http://www.pertanika.upm.edu.my/Pertanika%20PAPERS/JTAS%20Vol.%2042%20(4)%20Nov.%202019/02%20JTAS%201797-2019.pdf

Bacterial infection is the most common cause of contamination that affects wound healing. This study aims to investigate the bacteriostatic and bactericidal effects of three varieties of Malaysian honey represented by two polyfloral honey varieties - Kelulut and Tualang, as well as one monofloral ho...