The Role of Quality Assurance in Pahang Halal Food Industry in Malaysia
Malaysia in its effort towards developing its various products for consumption particularly Halal foods for both domestic as well as international market developed and launched what is reffered to as Malaysian Standard MS 1500 “General Guidelines on the Production, Preparation, Handling and storage...
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المؤلفون الرئيسيون: | , , |
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التنسيق: | مقال |
اللغة: | English English |
منشور في: |
Apex Journal International
2015
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الموضوعات: | |
الوصول للمادة أونلاين: | http://umpir.ump.edu.my/id/eprint/10154/1/The%20Role%20of%20Quality%20Assurance%20in%20Pahang%20Halal%20Food%20Industry%20in%20Malaysia.pdf http://umpir.ump.edu.my/id/eprint/10154/7/fim-2015-ida-The%20Role%20of%20Quality%20Assurance%20in%20Pahang%20Halal%20Food.pdf http://umpir.ump.edu.my/id/eprint/10154/ http://apexjournal.org/jbamsr/archive/2015/April/fulltext/Tahir%20et%20al.pdf |
الوسوم: |
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الانترنت
http://umpir.ump.edu.my/id/eprint/10154/1/The%20Role%20of%20Quality%20Assurance%20in%20Pahang%20Halal%20Food%20Industry%20in%20Malaysia.pdfhttp://umpir.ump.edu.my/id/eprint/10154/7/fim-2015-ida-The%20Role%20of%20Quality%20Assurance%20in%20Pahang%20Halal%20Food.pdf
http://umpir.ump.edu.my/id/eprint/10154/
http://apexjournal.org/jbamsr/archive/2015/April/fulltext/Tahir%20et%20al.pdf