Analysis properties of Discorea hispida dennst flour (gadong flour) and its potential in bakery products
Discorea hispida dennst(gadong tuber) is the tuber that contain poisonous alkaloid(discorin) and the content of discorin was removed by using traditional method. The main objective of this study is to analyse the properties of gadong flour. Analysis of the properties content in gadong flour was carr...
Saved in:
Main Author: | Hadi, Nur Syahirah |
---|---|
Format: | Undergraduate Final Project Report |
Published: |
2018
|
Online Access: | http://discol.umk.edu.my/id/eprint/4953/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Development and characterisation of Dioscorea hispida Dennst fibre-reinforced Dioscorea hispida Dennst starch biocomposite films
by: Kamaruddin, Zatil Hazrati
Published: (2021) -
The study of physical properties and chemical composition of Dioscorea hispida dennst
by: Mohd Idris, Muhammad Hidir
Published: (2018) -
Comparative study of VitAto flour and wheat flour on proximate analysis and the effect of addition of wheat flour to VitAto flour
by: Mohamad Yusri, Khairulnissah Asilah
Published: (2020) -
Comparative study of VitAto flour and wheat flour on proximate analysis and the effect of addition of wheat flour to VitAto flour
by: Mohamad Yusri, Khairulnissah Asilah
Published: (2020) -
Investigation of mechanical and physical properties of bioplastic from Dioscorea hispida (Ubi Gadong) starch extracted by mechanical method
by: Ab Hadi, Nur Adillah
Published: (2020)