Physicochemical properties and sensory evaluation of patty from Pleurotus Ostreatus mushroom
Mushrooms became main and mostly used to replace meat-based products. In the vegan community, they use mushrooms as their replacement for chicken, beef, and other meat-based products because mushrooms have the taste and properties just like meat. This study mainly focuses on Pleurotus ostreatus, whi...
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| Format: | Undergraduate Final Project Report |
| Published: |
2022
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| Online Access: | http://discol.umk.edu.my/id/eprint/13519/ |
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