Callus induction ability of roselle (Hibiscus sabdariffa L.) varieties Terengganu and UKMR-2 / Mizan Awab

Roselle is known as a multi-purpose plant as it provides many advantages such as for food, colorant and contains highly nutritional values including vitamin C, anthocyanin and hydroxycitric acid (HCA). In Malaysia, roselle has been considered as a relatively new crop and the production is not stable...

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Bibliographic Details
Main Author: Awab, Mizan
Format: Thesis
Language:English
Published: 2017
Online Access:https://ir.uitm.edu.my/id/eprint/86034/1/86034.pdf
https://ir.uitm.edu.my/id/eprint/86034/
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