The utilization of jackfruit seed flour in the development of Malaysian fish cracker / Nurasyiqin Roslan and

• Main Authors: Roslan, Nurasyiqin, Musa, Nafisah
• Format: Book Section
• Language: English
• Published: Faculty of Plantation and Agrotechnology 2023
• Subjects: Food processing and manufacture
• Online Access: https://ir.uitm.edu.my/id/eprint/81171/1/81171.pdf; https://ir.uitm.edu.my/id/eprint/81171/

The utilization of jackfruit seed flour in the development of Malaysian fish crackers on the nutritional composition, Texture Profile Analysis (TPA), colour evaluation and linear expansion were investigated. Nutritional properties such as moisture content, total ash content, crude protein, crude fat...