Delicansee Enterprise / Remie Masnawi ... [et al.]

• Main Authors: Masnawi, Remie, John, Pamela Gloria, Kalianon, Kiandee, Juli, Pauline Stanley, Joseph, Vinnie
• Format: Entrepreneurship Project
• Language: English
• Published: 2013
• Subjects: Entrepreneurship. Risk and uncertainty; Food industry and trade. Halal food industry. Certification; Food service; Restaurants, cafeterias, tearooms, etc.
• Online Access: https://ir.uitm.edu.my/id/eprint/54876/1/54876.pdf; https://ir.uitm.edu.my/id/eprint/54876/

Manufacturing is a good way of business, where in current demand and future has high expectation upon what they want from the market that we proposed now. For this business plan, we have selected UiTM Sabah as our location of market. Before this, we have scattered throughout Kota Kinabalu in the search of suitable place for us to sell our product. Upon this matter, we named our company as the Delicansee Enterprise. Delicansee word came from the word 'DELICIOUS, CAN AND SEE . It means that our customer will delighted on the delicious food that they see. Today, nature-based food is well known amongst people around the globe. The business entity that we have formed is Partnership and the capital set to our company includes a transportation assets. Aside from that, we will also have our new product line which the business involves selling of. The target market that our business wants to aim is for all types of customer in the terms of gender, age and social status. Our expectation is to have the business that we build run efficiently, make many profit than any other related clothing lines and the operations are in an excellent shape. The competitors that our business will meet are as follows; Nelson, Tutti Fruitti and Eatti Bitti. In the coming days, we hope our business would inspire others who want to involves in this business and make our customer the top priority