Case Study : Orisahanif Enterprice / Muhammad Sadruddin Ismail

• Main Author: Ismail, Muhammad Sadruddin
• Format: Entrepreneurship Project
• Language: English
• Published: 2021
• Subjects: Cooking; Cooking, Malay; Food service
• Online Access: https://ir.uitm.edu.my/id/eprint/52674/1/52674.pdf; https://ir.uitm.edu.my/id/eprint/52674/

I choose Orisahanif Enterprice for my study about this individual assignment. This because I got so much information that can helps me to develop my fundamental in business skill based on the research that I found about this business. Based on the findings during a google search, I have chosen a food -based business which is Orisahanif Enterprice. A company that sells Keropok lekor. This business sells many kind of crackers that was made by seafood but most special is keropok lekor. Keropok Lekor is the main star of Orisahanif Enterprice's business. This business will make sure that the food that they sell is delicious, affordable, reasonable and healthy for all kind of ages to devour and feel the taste of Terengganu. The main purpose is to give everyone especially those Terengganu food lovers out there a great services and yummiest Keropok lekor they’ve ever tastes. Not just that, Keropok lekor is nutritious and healthy with an affordable price range. The manager of this business named Taib Bin Muda, known as Pak Embong and also know as Keropok lekor millionare.