Moisture Adsorption Isotherm Model for Edible Food Film Packaging – A Review / Aqila Zulaikha Nazreen …[et al.]
Bioplastic has been extensively studied due to its ability to replace synthetic plastics. Its biodegradability is seen as a significant advantage to be used as edible food film packaging. As a food packaging, the film should be able to retain moisture from the food and the surrounding environment. T...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
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Universiti Teknologi MARA Shah Alam
2020
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Online Access: | http://ir.uitm.edu.my/id/eprint/34658/1/34658.pdf http://ir.uitm.edu.my/id/eprint/34658/ https://srj.uitm.edu.my/ https://doi.org/10.24191/srj.v17i2.10160 |
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