Moisture Adsorption Isotherm Model for Edible Food Film Packaging – A Review / Aqila Zulaikha Nazreen …[et al.]

Bioplastic has been extensively studied due to its ability to replace synthetic plastics. Its biodegradability is seen as a significant advantage to be used as edible food film packaging. As a food packaging, the film should be able to retain moisture from the food and the surrounding environment. T...

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Bibliographic Details
Main Authors: Nazreen, Aqila Zulaikha, Jai, Junaidah, Ali, Sherif Abdulbari, Mohamed Manshor, Norasmah
Format: Article
Language:English
Published: Universiti Teknologi MARA Shah Alam 2020
Subjects:
Online Access:http://ir.uitm.edu.my/id/eprint/34658/1/34658.pdf
http://ir.uitm.edu.my/id/eprint/34658/
https://srj.uitm.edu.my/
https://doi.org/10.24191/srj.v17i2.10160
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