A case study of learning organization practiced in halal food industry in Malaysia / Aini Ahmad and Norhaslinda Nordin

As the halal food industry grows, the discourse on the managerial issues in the industry becomes increasingly pivotal. Similar to other bodies, halal fraternities encounter managerial problem that is the insufficiency of quality management in the industry. In tandem with the popular concept of manag...

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Bibliographic Details
Main Authors: Ahmad, Aini, Nordin, Norhaslinda
Format: Article
Language:English
Published: Academy of Contemporary Islamic Studies (ACIS) 2017
Subjects:
Online Access:http://ir.uitm.edu.my/id/eprint/30332/1/30332.pdf
http://ir.uitm.edu.my/id/eprint/30332/
https://jcis.uitm.edu.my
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