Preliminary study on phospholipids in marine fish species by using high-performance liquid chromatography / Nazathul Shima Azizi
The Burton et al. (1985) procedure was selected to identify and separate phospholipids in three marine fishes. The three marine fishes were herring, mackerel and sardine, which were selected among the most consumed fishes in Malaysia. Two different concentrations of SDS were used in the extraction s...
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| Format: | Thesis |
| Language: | English |
| Published: |
2003
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| Online Access: | https://ir.uitm.edu.my/id/eprint/101842/1/101842.pdf https://ir.uitm.edu.my/id/eprint/101842/ |
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