Microbiological quality and shelf life study of ready to eat (rte) halal burgers sold at street stalls around Kuantan City, Pahang
ABSTRACT: This study aimed to evaluate RTE halal burgers' microbiological quality and determine their shelf life. A total of 68 samples were randomly purchased from street stalls around Kuantan city as convenience selected samples and examined for Total Plate Count (TPC), presumptive S. aureus...
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Main Authors: | , |
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Format: | Article |
Language: | English |
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IIUM Press
2021
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Online Access: | http://irep.iium.edu.my/91076/7/91076_Microbiological%20quality%20and%20shelf%20life%20study%20of%20ready%20to%20eat%20%28rte%29%20halal%20burgers%20sold.pdf http://irep.iium.edu.my/91076/ https://journals.iium.edu.my/inst/index.php/hs/about |
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