Nutrition therapy for critically ill patients across the Asia-Pacific and Middle East Regions: a consensus statement

• Main Authors: Sioson, Marianna S., Martindale, Robert, Abayadeera, Anuja, Abouchaleh, Nabil, Aditianingsih, Dita, Bhurayanontachai, Rungsun, Wei-Chin, Chiou, Higashibeppu, Naoki, Mat Nor, Mohd Basri, Osland, Emma, Palo, Jose Emmanuel, Ramakrishnan, Nagarajan, Shalabi, Medhat, Tam, Luu Ngan, Tan, Jonathan Jit Ern
• Format: Article
• Language: English; English; English
• Published: Elsevier 2018
• Subjects: R Medicine (General)
• Online Access: http://irep.iium.edu.my/61672/1/61672_Nutrition%20therapy%20for%20critically%20ill%20patients%20across.pdf; http://irep.iium.edu.my/61672/2/61672_Nutrition%20therapy%20for%20critically%20ill%20patients%20across_SCOPUS.pdf; http://irep.iium.edu.my/61672/13/61672_Nutrition%20therapy%20for%20critically%20ill%20patients%20across_WoS.pdf; http://irep.iium.edu.my/61672/; https://www.sciencedirect.com/science/article/pii/S2405457717302711

Background & Aims: Guidance on managing the nutritional requirements of critically ill patients in the intensive care unit (ICU) has been issued by several international bodies. While these guidelines are consulted in ICUs across the Asia Pacific and Middle East, there is little guidance availab...