Natural carotenoid pigments from 6 chlorophyta freshwater green algae species cell culture as potential halal food colorants

• Main Authors: Noh, Nur Hidayah, Othman, Rashidi, Jamaludin, Mohammad Aizat
• Format: Conference or Workshop Item
• Language: English
• Published: 2015
• Subjects: RS Pharmacy and materia medica; SB Plant culture; TP248.13 Biotechnology; TP934 Paints, pigments, varnishes, etc
• Online Access: http://irep.iium.edu.my/47246/1/PAPER3.pdf; http://irep.iium.edu.my/47246/; http://www.acb2015.my/web/

Nowadays, halal products are gaining wider recognition as a new benchmark for safety and quality assurance. As a consequence the commercial development of microalgae are established due to their high value chemicals, for examples, β-carotene, astaxanthin, phycobilin pigments and algal extracts for c...