Olive oil and its phenolic components and their effects on early- and late-stage events in Carcinogenesis
108.1 INTRODUCTION Olive oil is a key component in the Mediterranean-style diet ( Stark and Madar, 2002 ). It has been recognized as having great potential to prevent the onset of oxidativedamage- associated diseases such as cancer, aging and cardiovascular problems. The Mediterranean diet, for...
|Main Authors:||, , ,|
No Tags, Be the first to tag this record!