Role of health hazardous ethephone in nutritive values of selected pineapple, banana and tomato

An experimental study of selected pineapple (Ananas sativus), banana (Musa acuminata) and tomato (Lycopersicon esculentum) was investigated on the basis of their biochemical and nutritional properties by the treatment of some doses of ethephone. It was found that the chemically treated samples ripen...

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Bibliographic Details
Main Authors: Hakim, Md. Abdul, Obidul Huq, A. K., Alam, M. A., Khatib, Alfi, Saha, B. K., Formuzul Haque, K. M., Sarker, Md. Zaidul Islam
Format: Article
Language:English
Published: WFL Publisher 2012
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Online Access:http://irep.iium.edu.my/33295/1/M._A_Hakim-JFAE-Vol_10_1_-2012-_WFL.pdf
http://irep.iium.edu.my/33295/
http://world-food.net/role-of-health-hazardous-ethephone-in-nutritive-values-of-selected-pineapple-banana-and-tomato-2/
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