Formulation and nutritional facts in respect of bakery products of Peshawar and Mardan divisions
Data for ingredients formulation and ingredients composition of eight type of pastries, tour type of cakes, two type of crackers and miscellaneous items like bread (double roti), kheer, bun, cream roll and patties available at the 106 randomly selected baker's shops of Mardan and Peshawar divis...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Agricultural University, Peshawar
2003
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/1668/1/Formulation_and_nutritional_facts_in_respect_of_bakery_products_of_Peshawar_and_Mardan_divisions.pdf http://irep.iium.edu.my/1668/ http://www.aup.edu.pk/sja.php |
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