Overview of alternative ingredients in halal products
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2009
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Online Access: | http://irep.iium.edu.my/12091/1/Irwandi_alternatives_ingredients_21dec2009.pdf http://irep.iium.edu.my/12091/ http://www.halal.upm.edu.my/imtgt09/ |
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my.iium.irep.120912021-06-01T06:02:05Z http://irep.iium.edu.my/12091/ Overview of alternative ingredients in halal products Jaswir, Irwandi Mirghani, Mohamed Elwathig Saeed HD9000 Special industries and trades TP368 Food processing and manufacture 2009 Conference or Workshop Item NonPeerReviewed application/pdf en http://irep.iium.edu.my/12091/1/Irwandi_alternatives_ingredients_21dec2009.pdf Jaswir, Irwandi and Mirghani, Mohamed Elwathig Saeed (2009) Overview of alternative ingredients in halal products. In: 3rd IMT-GT International Symposium on Halal Science and Management 2009, 21-22 December 2009, Pan Pacific, KLIA, Kuala Lumpur. http://www.halal.upm.edu.my/imtgt09/ |
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HD9000 Special industries and trades TP368 Food processing and manufacture |
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HD9000 Special industries and trades TP368 Food processing and manufacture Jaswir, Irwandi Mirghani, Mohamed Elwathig Saeed Overview of alternative ingredients in halal products |
format |
Conference or Workshop Item |
author |
Jaswir, Irwandi Mirghani, Mohamed Elwathig Saeed |
author_facet |
Jaswir, Irwandi Mirghani, Mohamed Elwathig Saeed |
author_sort |
Jaswir, Irwandi |
title |
Overview of alternative ingredients in halal products |
title_short |
Overview of alternative ingredients in halal products |
title_full |
Overview of alternative ingredients in halal products |
title_fullStr |
Overview of alternative ingredients in halal products |
title_full_unstemmed |
Overview of alternative ingredients in halal products |
title_sort |
overview of alternative ingredients in halal products |
publishDate |
2009 |
url |
http://irep.iium.edu.my/12091/1/Irwandi_alternatives_ingredients_21dec2009.pdf http://irep.iium.edu.my/12091/ http://www.halal.upm.edu.my/imtgt09/ |
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1702169414744408064 |
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13.214268 |