N-alkane profiles of lard and vegetable oils, and their chemometrics differentiation

• Main Authors: Sapian, Nur Ain Syaqirah, Mohamad Roslan, Muhamad Aidilfitri, Mohd Hashim, Amalia, Abdul Manaf, Yanty Noorzianna, Mohd Desa, Mohd Nasir, Halim, Murni, Abdullah Sani, Muhamad Shirwan, Yusof, Mohd Termizi, Pak Dek, Mohd Sabri, Wasoh, Helmi
• Format: Article
• Language: English
• Published: Malaysian Palm Oil Board (MPOB) 2024
• Subjects: QD Chemistry
• Online Access: http://irep.iium.edu.my/115256/1/115256_N-alkane%20profiles%20of%20lard%20and%20vegetable%20oils.pdf; http://irep.iium.edu.my/115256/; https://jopr.mpob.gov.my/n-alkane-profiles-of-lard-and-vegetable-oils-and-their-chemometrics-differentiation/

This research aims to examine fat from various vegetable oils using n-alkane profiles, as well as chemometrics and machine learning. Unsaponifiable vegetable oils (coconut, peanut, palm and soybean oils) were separated and analysed using gas chromatography-mass spectrometry (GC-MS) to investigate th...