Nutrition and parkinson's disease: what is the interplay?
Parkinson's disease (PD) is the second most common neurodegenerative disease after Alzheimer's disease and affects about 1% of the population over the age of 60 years in industrialized countries. This review aims to examine nutrition in PD. The Parkinson's disease patients has increas...
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Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Medical Sciences Publications (MedSci)
2023
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Subjects: | |
Online Access: | http://irep.iium.edu.my/115105/7/115105_%20Nutrition%20and%20parkinson%27s%20disease.pdf http://irep.iium.edu.my/115105/ https://lifeneuro.de/article-1-96-en.html |
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