Phytochemical analysis, antioxidant, α‑glucosidase inhibitory activity, and toxicity evaluation of Orthosiphon stamineus leaf extract
Ocimum aristatum, commonly known as O. stamineus, has been widely studied for its potential as an herbal medicine candidate. This research aims to compare the efcacy of water and 100% ethanolic extracts of O. stamineus as α-glucosidase inhibitors and antioxidants, as well as toxicity against z...
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2023
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my.iium.irep.1073852023-12-07T07:50:14Z http://irep.iium.edu.my/107385/ Phytochemical analysis, antioxidant, α‑glucosidase inhibitory activity, and toxicity evaluation of Orthosiphon stamineus leaf extract Ahda, Mustofa Jaswir, Irwandi Khatib, Alfi Ahmed, Qamar Uddin Mahfudh, Nurkhasanah Ardini, Yunita Dewi Syed Mohamad, Sharifah Nurul Akilah Anwar, Muslih Hernawan, Hernawan Miyashita, Kazuo Salamatullah, Ahmad Mohammad QD Chemistry Ocimum aristatum, commonly known as O. stamineus, has been widely studied for its potential as an herbal medicine candidate. This research aims to compare the efcacy of water and 100% ethanolic extracts of O. stamineus as α-glucosidase inhibitors and antioxidants, as well as toxicity against zebrafsh embryos. Based on the study fndings, water extract of O. stamineus leaves exhibited superior inhibition activity against α-glucosidase, ABTS, and DPPH, with IC50 values of approximately 43.623 ± 0.039 µg/mL, 27.556 ± 0.125 µg/mL, and 95.047 ± 1.587 µg/mL, respectively. The major active compounds identifed in the extract include fatty acid groups and their derivates such as linoleic acid, α-eleostearic acid, stearic acid, oleanolic acid, and corchorifatty acid F. Phenolic groups such as cafeic acid, rosmarinic acid, 3,4-Dihydroxybenzaldehyde, norfenefrine, caftaric acid, and 2-hydroxyphenylalanine and favonoids and their derivates including 5,7-Dihydroxychromone, 5,7-Dihydroxy-2,6-dimethyl-4H-chromen-4-one, eupatorin, and others were also identifed in the extract. Carboxylic acid groups and triterpenoids such as azelaic acid and asiatic acid were also present. This study found that the water extract of O. stamineus is non-toxic to zebrafsh embryos and does not afect the development of zebrafsh larvae at concentrations lower than 500 µg/mL. These fndings highlight the potential of the water extract of O. stamineus as a valuable herbal medicine candidate, particularly for its potent α-glucosidase inhibition and antioxidant properties, and afrm its safety in zebrafsh embryos at tested concentrations. Springer Nature 2023-10 Article PeerReviewed application/pdf en http://irep.iium.edu.my/107385/7/107385_Phytochemical%20analysis%2C%20antioxidant%2C%20%CE%B1%E2%80%91glucosidase%20inhibitory%20activity.pdf application/pdf en http://irep.iium.edu.my/107385/13/107385_Phytochemical%20analysis%2C%20antioxidant%2C%20%CE%B1%E2%80%91glucosidase%20inhibitory%20activity_SCOPUS.pdf Ahda, Mustofa and Jaswir, Irwandi and Khatib, Alfi and Ahmed, Qamar Uddin and Mahfudh, Nurkhasanah and Ardini, Yunita Dewi and Syed Mohamad, Sharifah Nurul Akilah and Anwar, Muslih and Hernawan, Hernawan and Miyashita, Kazuo and Salamatullah, Ahmad Mohammad (2023) Phytochemical analysis, antioxidant, α‑glucosidase inhibitory activity, and toxicity evaluation of Orthosiphon stamineus leaf extract. Scientific Reports, 13. pp. 17012-17025. ISSN 2045-2322 https://www.nature.com/articles/s41598-023-43251-2.pdf 10.1038/s41598-023-43251-2 |
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QD Chemistry Ahda, Mustofa Jaswir, Irwandi Khatib, Alfi Ahmed, Qamar Uddin Mahfudh, Nurkhasanah Ardini, Yunita Dewi Syed Mohamad, Sharifah Nurul Akilah Anwar, Muslih Hernawan, Hernawan Miyashita, Kazuo Salamatullah, Ahmad Mohammad Phytochemical analysis, antioxidant, α‑glucosidase inhibitory activity, and toxicity evaluation of Orthosiphon stamineus leaf extract |
description |
Ocimum aristatum, commonly known as O. stamineus, has been widely studied for its potential
as an herbal medicine candidate. This research aims to compare the efcacy of water and 100%
ethanolic extracts of O. stamineus as α-glucosidase inhibitors and antioxidants, as well as toxicity
against zebrafsh embryos. Based on the study fndings, water extract of O. stamineus leaves
exhibited superior inhibition activity against α-glucosidase, ABTS, and DPPH, with IC50 values of
approximately 43.623 ± 0.039 µg/mL, 27.556 ± 0.125 µg/mL, and 95.047 ± 1.587 µg/mL, respectively.
The major active compounds identifed in the extract include fatty acid groups and their derivates
such as linoleic acid, α-eleostearic acid, stearic acid, oleanolic acid, and corchorifatty acid F. Phenolic
groups such as cafeic acid, rosmarinic acid, 3,4-Dihydroxybenzaldehyde, norfenefrine, caftaric acid,
and 2-hydroxyphenylalanine and favonoids and their derivates including 5,7-Dihydroxychromone,
5,7-Dihydroxy-2,6-dimethyl-4H-chromen-4-one, eupatorin, and others were also identifed in the
extract. Carboxylic acid groups and triterpenoids such as azelaic acid and asiatic acid were also
present. This study found that the water extract of O. stamineus is non-toxic to zebrafsh embryos and
does not afect the development of zebrafsh larvae at concentrations lower than 500 µg/mL. These
fndings highlight the potential of the water extract of O. stamineus as a valuable herbal medicine
candidate, particularly for its potent α-glucosidase inhibition and antioxidant properties, and afrm its
safety in zebrafsh embryos at tested concentrations. |
format |
Article |
author |
Ahda, Mustofa Jaswir, Irwandi Khatib, Alfi Ahmed, Qamar Uddin Mahfudh, Nurkhasanah Ardini, Yunita Dewi Syed Mohamad, Sharifah Nurul Akilah Anwar, Muslih Hernawan, Hernawan Miyashita, Kazuo Salamatullah, Ahmad Mohammad |
author_facet |
Ahda, Mustofa Jaswir, Irwandi Khatib, Alfi Ahmed, Qamar Uddin Mahfudh, Nurkhasanah Ardini, Yunita Dewi Syed Mohamad, Sharifah Nurul Akilah Anwar, Muslih Hernawan, Hernawan Miyashita, Kazuo Salamatullah, Ahmad Mohammad |
author_sort |
Ahda, Mustofa |
title |
Phytochemical analysis, antioxidant, α‑glucosidase inhibitory activity, and toxicity evaluation of Orthosiphon stamineus leaf extract |
title_short |
Phytochemical analysis, antioxidant, α‑glucosidase inhibitory activity, and toxicity evaluation of Orthosiphon stamineus leaf extract |
title_full |
Phytochemical analysis, antioxidant, α‑glucosidase inhibitory activity, and toxicity evaluation of Orthosiphon stamineus leaf extract |
title_fullStr |
Phytochemical analysis, antioxidant, α‑glucosidase inhibitory activity, and toxicity evaluation of Orthosiphon stamineus leaf extract |
title_full_unstemmed |
Phytochemical analysis, antioxidant, α‑glucosidase inhibitory activity, and toxicity evaluation of Orthosiphon stamineus leaf extract |
title_sort |
phytochemical analysis, antioxidant, α‑glucosidase inhibitory activity, and toxicity evaluation of orthosiphon stamineus leaf extract |
publisher |
Springer Nature |
publishDate |
2023 |
url |
http://irep.iium.edu.my/107385/7/107385_Phytochemical%20analysis%2C%20antioxidant%2C%20%CE%B1%E2%80%91glucosidase%20inhibitory%20activity.pdf http://irep.iium.edu.my/107385/13/107385_Phytochemical%20analysis%2C%20antioxidant%2C%20%CE%B1%E2%80%91glucosidase%20inhibitory%20activity_SCOPUS.pdf http://irep.iium.edu.my/107385/ https://www.nature.com/articles/s41598-023-43251-2.pdf |
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1787131880964882432 |
score |
13.214268 |