Herbs as a feed additive in the broilers for the sustainability of local products

• Main Authors: Widodo, Wahyu, Sutanto, Adi, Dwi Rahayu, Imbang, Devi Anggraini, Aprilliana, Handayani, Trisakti, Hendroko Setyobudi, Roy, Mel, Maizirwan, Ngoc Huu, Nguyen
• Format: Conference or Workshop Item
• Language: English; English
• Published: EDP Sciences 2023
• Subjects: S494.5.S86 Sustainable agriculture
• Online Access: http://irep.iium.edu.my/105149/1/105149_Herbs%20as%20a%20feed%20additive.pdf; http://irep.iium.edu.my/105149/2/105149_Herbs%20as%20a%20feed%20additive_SCOPUS.pdf; http://irep.iium.edu.my/105149/; https://www.e3s-conferences.org/articles/e3sconf/abs/2023/11/e3sconf_3rdnrls2023_00037/e3sconf_3rdnrls2023_00037.html

The purpose was to determine the comparison of giving herbal herbs through feed and drinking water to the productivities of broilers. The research took place in the Closed House Cage and Animal Science Laboratory, Faculty of Agriculture and Animal Science, University of Muhammadiyah Malang, Eas...