Analysis of Milk Fat Deposition Using Avrami Kinetics Model
The deposition of milk was conducted to determine the crystallinity content of milk fat which will affect on the mass production and storage of the products where it would be undergone other process for various purposes whether fresh or processed products. Kinetics analyses were conducted to stud...
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Main Author: | Abu Bakar, Azharun Saidi Hamzah |
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Format: | Final Year Project |
Language: | English |
Published: |
IRC
2012
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Subjects: | |
Online Access: | http://utpedia.utp.edu.my/15273/1/2012%20Bachelor%20-%20Analysis%20Of%20Milk%20Fat%20Deposition%20Using%20AVRAMI%20Kinetics%20Model.pdf http://utpedia.utp.edu.my/15273/ |
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