Antioxidant properties of traditional Chinese medicinal herbs (Lycium barbarum and Polygonum multiflorum) with different preparation methods

Saved in:
Bibliographic Details
Main Author: Cheng, Kah Mun
Format: Final Year Project / Dissertation / Thesis
Published: 2017
Subjects:
Online Access:http://eprints.utar.edu.my/2911/1/FdS_%2D2017%2DCKM%2D1406235.pdf
http://eprints.utar.edu.my/2911/
Tags: Add Tag
No Tags, Be the first to tag this record!
Be the first to leave a comment!
You must be logged in first