Antioxidant, antimicrobial activity and in-vitro cytotoxicity screening study of pili nut oil

Some vegetable oils contain natural antioxidants such as beta carotene and vitamin E namely alpha tocopherol. The objective of this study was to screening the value of α-tocopherol, β-carotene, antioxidant capacity, antimicrobial activity and toxicological properties of roasted pili nut oil (RPNO...

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Bibliographic Details
Main Authors: Zarinah, Zakaria, A.G., Maaruf, R., Nazaruddin
Format: Article
Language:English
Published: 2014
Subjects:
Online Access:http://eprints.unisza.edu.my/5052/1/FH02-FPBSM-14-00751.jpg
http://eprints.unisza.edu.my/5052/
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