Antioxidant, antimicrobial activity and in-vitro cytotoxicity screening study of pili nut oil
Some vegetable oils contain natural antioxidants such as beta carotene and vitamin E namely alpha tocopherol. The objective of this study was to screening the value of α-tocopherol, β-carotene, antioxidant capacity, antimicrobial activity and toxicological properties of roasted pili nut oil (RPNO...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
2014
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Subjects: | |
Online Access: | http://eprints.unisza.edu.my/5052/1/FH02-FPBSM-14-00751.jpg http://eprints.unisza.edu.my/5052/ |
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