Screening of seven types Terengganu herbs for their potential antibacterial activity against selected food microorganisms
Recently more attention has been directed toward plant extracts and biologically active compounds isolated from popular plant species. Seven types of selected herbs available in Terengganu known as Nilam (Pogostemon cablin), Kuda Belang (Aphelandra squarrosa), Buah Keras (Adhatoda vasica), Sesudu...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
2013
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| Subjects: | |
| Online Access: | http://eprints.unisza.edu.my/2683/1/FH02-FSK-16-06801.pdf http://eprints.unisza.edu.my/2683/ |
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