The culture and economic attributes of puso street food industry: basis for a contextualized framework of puso teaching model

The culture and economic attributes of puso street food industry: basis for a contextualized framework of puso teaching model by Cabasag, Marvin A.

Saved in:
Bibliographic Details
Main Author: Cabasag, Marvin A.
Format: article
Language:English
Published: Tanjong Malim 2021
Online Access:https://ir.upsi.edu.my/detailsg.php?det=8552
https://ir.upsi.edu.my/detailsg.php?det=8552
Tags: Add Tag
No Tags, Be the first to tag this record!