Synthesis, characterization and application of gelatin-carboxymethyl cellulose blend films for preservation of cherry tomatoes and grapes
Synthesis, characterization and application of gelatin-carboxymethyl cellulose blend films for preservation of cherry tomatoes and grapes by Azlan Kamari
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| Format: | article |
| Language: | English |
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Tanjong Malim
2019
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| Online Access: | https://ir.upsi.edu.my/detailsg.php?det=5558 https://ir.upsi.edu.my/detailsg.php?det=5558 |
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oai:ir.upsi.edu.my:55582021-02-15 https://ir.upsi.edu.my/detailsg.php?det=5558 Synthesis, characterization and application of gelatin-carboxymethyl cellulose blend films for preservation of cherry tomatoes and grapes Azlan Kamari Tanjong Malim 2019 article text eng https://ir.upsi.edu.my/detailsg.php?det=5558 closedAccess Synthesis, characterization and application of gelatin-carboxymethyl cellulose blend films for preservation of cherry tomatoes and grapes by Azlan Kamari |
| institution |
Universiti Pendidikan Sultan Idris |
| building |
UPSI Library |
| collection |
Institutional Repository |
| continent |
Asia |
| country |
Malaysia |
| content_provider |
Universiti Pendidikan Sultan Idris |
| content_source |
UPSI Digital IR |
| url_provider |
https://ir.upsi.edu.my/ |
| language |
English |
| description |
Synthesis, characterization and application of gelatin-carboxymethyl cellulose blend films for preservation of cherry tomatoes and grapes by Azlan Kamari |
| format |
article |
| author |
Azlan Kamari |
| spellingShingle |
Azlan Kamari Synthesis, characterization and application of gelatin-carboxymethyl cellulose blend films for preservation of cherry tomatoes and grapes |
| author_facet |
Azlan Kamari |
| author_sort |
Azlan Kamari |
| title |
Synthesis, characterization and application of gelatin-carboxymethyl cellulose blend films for preservation of cherry tomatoes and grapes |
| title_short |
Synthesis, characterization and application of gelatin-carboxymethyl cellulose blend films for preservation of cherry tomatoes and grapes |
| title_full |
Synthesis, characterization and application of gelatin-carboxymethyl cellulose blend films for preservation of cherry tomatoes and grapes |
| title_fullStr |
Synthesis, characterization and application of gelatin-carboxymethyl cellulose blend films for preservation of cherry tomatoes and grapes |
| title_full_unstemmed |
Synthesis, characterization and application of gelatin-carboxymethyl cellulose blend films for preservation of cherry tomatoes and grapes |
| title_sort |
synthesis, characterization and application of gelatin-carboxymethyl cellulose blend films for preservation of cherry tomatoes and grapes |
| publisher |
Tanjong Malim |
| publishDate |
2019 |
| url |
https://ir.upsi.edu.my/detailsg.php?det=5558 https://ir.upsi.edu.my/detailsg.php?det=5558 |
| _version_ |
1692993666839216128 |
| score |
13.18916 |