The implementation of halal logo and certification towards restaurant performance

• 主要な著者: Arsat, Alifaizi, Raja Azam, Raja Saidatul Hisan, Zulkifly, Muhammad Izzat, Bachok, Sabaianah, Baba, Noradhar
• フォーマット: Conference or Workshop Item
• 言語: English
• 出版事項: 2010
• 主題: BP Islam. Bahaism. Theosophy, etc; TX Home economics
• オンライン･アクセス: http://repo.uum.edu.my/4113/1/Ali.pdf; http://repo.uum.edu.my/4113/; http://cob.uum.edu.my/ictom

This study investigates the factors that can influence the implementation of Halal logo and certification. It also identifies the constraints on implementing the system by the respective restaurant and following with the impacts on implementing the system towards the restaurant performance. Sample...