Development of New Nutritious Food Using for Gac Fruit (Momordica Cochinchinensis) to Combat Food Security Problem (S/O 14335)

• Main Author: Mohamed Ismail, Risyawati
• Format: Monograph
• Language: English
• Published: UUM 2021
• Subjects: HN Social history and conditions. Social problems. Social reform
• Online Access: https://repo.uum.edu.my/id/eprint/31530/1/14335.pdf; https://repo.uum.edu.my/id/eprint/31530/

Gac fruit (Momordica cochinchinensis) is found throughout the Southeast Asian region from South China to Northeastern Australia. Gac is notable for its densely orange fruit containing rich contents of beta-carotene and lycopene. Historically, gac has been used as food and traditional medicine. Typic...