Application of GIS on the determination analysis of sustainable food agricultural land in Serang Regency

The rapid conversion of agricultural land into non agricultural land directly reduce the land availability for food production activity. Therefore, to control the rate of food agricultural land conversion needs many efforts, such as implementing sustainable food agricultural land program.This study...

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Bibliographic Details
Main Authors: Safariah, Rifiati, Kurniadie, Denny
Format: Conference or Workshop Item
Language:English
Published: 2015
Subjects:
Online Access:http://repo.uum.edu.my/15656/1/PID197.pdf
http://repo.uum.edu.my/15656/
http://www.icoci.cms.net.my/proceedings/2015/TOC.html
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