Regulatory pressures affecting the restaurant business's responsible behaviors in Penang, Malaysia

While the impact of hotel operation on the environment has now been well discussed in the literature, there is not much awareness about the environmental responsibility of restaurant operation on its surroundings.It is also not known if the sector is being pressured to ‘green’ its operation.This pap...

Full description

Saved in:
Bibliographic Details
Main Authors: Kasim, Azilah, Ismail, Anida, Issa, Ashraf Jahmani
Format: Article
Language:English
Published: Routledge 2011
Subjects:
Online Access:http://repo.uum.edu.my/12394/1/Az.pdf
http://repo.uum.edu.my/12394/
http://dx.doi.org/10.1080/13032917.2011.634917
Tags: Add Tag
No Tags, Be the first to tag this record!