An assessment of thermal impact on chemical characteristics of edible oils by using FTIR spectroscopy

The utilization of degraded edibles oils as an abrasive media was considered as one of the effective to reduce the requirement of fresh abrasive flow media in Abrasive Flow Machining (AFM). FTIR spectroscopy was identified as an effective tool to characterize and identify the structure of organic mo...

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Bibliographic Details
Main Authors: Soni, A., Yusuf, M., Mishra, V.K., Beg, M.
Format: Article
Published: Elsevier Ltd 2022
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-85131817953&doi=10.1016%2fj.matpr.2022.05.568&partnerID=40&md5=49d195aa53284bcd65b0ba5d8e9ba107
http://eprints.utp.edu.my/33177/
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