Comparative Study of Total Phenolic Content and Total Flavonoid Content Extraction from Guava Juices by Progressive Freeze Concentration and Evaporation
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Institute of Physics Publishing
2020
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Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85084321128&doi=10.1088%2f1757-899X%2f778%2f1%2f012170&partnerID=40&md5=6a35da1cfb53ba5141fc7663df0bfaf2 http://eprints.utp.edu.my/24584/ |
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my.utp.eprints.245842021-08-27T08:25:04Z Comparative Study of Total Phenolic Content and Total Flavonoid Content Extraction from Guava Juices by Progressive Freeze Concentration and Evaporation Ahmad, M.A. Ghazali, N.S.M. Samsuri, S. Ruslan, M.S.H. Institute of Physics Publishing 2020 Conference or Workshop Item NonPeerReviewed https://www.scopus.com/inward/record.uri?eid=2-s2.0-85084321128&doi=10.1088%2f1757-899X%2f778%2f1%2f012170&partnerID=40&md5=6a35da1cfb53ba5141fc7663df0bfaf2 Ahmad, M.A. and Ghazali, N.S.M. and Samsuri, S. and Ruslan, M.S.H. (2020) Comparative Study of Total Phenolic Content and Total Flavonoid Content Extraction from Guava Juices by Progressive Freeze Concentration and Evaporation. In: UNSPECIFIED. http://eprints.utp.edu.my/24584/ |
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Ahmad, M.A. Ghazali, N.S.M. Samsuri, S. Ruslan, M.S.H. |
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Ahmad, M.A. Ghazali, N.S.M. Samsuri, S. Ruslan, M.S.H. Comparative Study of Total Phenolic Content and Total Flavonoid Content Extraction from Guava Juices by Progressive Freeze Concentration and Evaporation |
author_facet |
Ahmad, M.A. Ghazali, N.S.M. Samsuri, S. Ruslan, M.S.H. |
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Ahmad, M.A. |
title |
Comparative Study of Total Phenolic Content and Total Flavonoid Content Extraction from Guava Juices by Progressive Freeze Concentration and Evaporation |
title_short |
Comparative Study of Total Phenolic Content and Total Flavonoid Content Extraction from Guava Juices by Progressive Freeze Concentration and Evaporation |
title_full |
Comparative Study of Total Phenolic Content and Total Flavonoid Content Extraction from Guava Juices by Progressive Freeze Concentration and Evaporation |
title_fullStr |
Comparative Study of Total Phenolic Content and Total Flavonoid Content Extraction from Guava Juices by Progressive Freeze Concentration and Evaporation |
title_full_unstemmed |
Comparative Study of Total Phenolic Content and Total Flavonoid Content Extraction from Guava Juices by Progressive Freeze Concentration and Evaporation |
title_sort |
comparative study of total phenolic content and total flavonoid content extraction from guava juices by progressive freeze concentration and evaporation |
publisher |
Institute of Physics Publishing |
publishDate |
2020 |
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https://www.scopus.com/inward/record.uri?eid=2-s2.0-85084321128&doi=10.1088%2f1757-899X%2f778%2f1%2f012170&partnerID=40&md5=6a35da1cfb53ba5141fc7663df0bfaf2 http://eprints.utp.edu.my/24584/ |
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1738656610731950080 |
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13.201949 |