Physicochemical properties and structural characterisation of fatty acids derived from Jatropha curcas oil using microwave assisted alkaline hydrolysis
Fatty acids are important preliminary materials in biochemical industrial process. Alkaline hydrolysis process is known to be the easiest and fastest way to achieve maximum fatty acids yield. In this study, impact of microwave irradiation assistance on structural characterisation of fatty acids prod...
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Penerbit Universiti Sains Malaysia
2017
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| Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85013290400&doi=10.21315%2fjps2017.28.s1.18&partnerID=40&md5=f900531a502eb6a9d63ecce48b3c8750 http://eprints.utp.edu.my/19664/ |
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