Effect of alkyl chain length on the thermophysical properties of pyridinium carboxylates
Saved in:
Main Authors: | F.K., Chong, T., Murugesan |
---|---|
Format: | Article |
Published: |
2017
|
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1004954116308680 http://eprints.utp.edu.my/12314/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Effect of alkyl chain length on the thermophysical properties of pyridinium carboxylates
by: Rashid, T., et al.
Published: (2017) -
Metal Extraction and Analysis on The Effect of
Alkyl Chain Length on Thiosalicylate Based Ionic Liquids
by: Adha, Julian Rizky
Published: (2012) -
Novel low viscosity ammonium-based ionic liquids with carboxylate anions: Synthesis, characterization, and thermophysical properties
by: M.I., Abdul Mutalib
Published: (2017) -
Novel low viscosity ammonium-based ionic liquids with carboxylate anions: Synthesis, characterization, and thermophysical properties
by: M.I., Abdul Mutalib
Published: (2017) -
Effect of Structural Variations on the Thermophysical Properties of Protic Ionic Liquids: Insights from Experimental and Computational Studies
by: Man, Zakaria, et al.
Published: (2017)