The development of cutlery tool to reduce parkinson movement
The typical feeding skills are considered to be eating from a spoonful, and imbibition from a cup and simple activities are difficult for Parkinson's patients. The present study investigates the development of this acquirement in Parkinson's patients of feeding spoon thought out improves o...
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Main Authors: | , , , |
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格式: | Conference or Workshop Item |
語言: | English |
出版: |
2021
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主題: | |
在線閱讀: | http://eprints.utm.my/id/eprint/98001/1/MohdZarhamdy2021_TheDevelopmentofCutleryTooltoReduceParkinsonMovement.pdf http://eprints.utm.my/id/eprint/98001/ http://dx.doi.org/10.1088/1757-899X/1062/1/012001 |
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