Preparation and characterization of green polymer by copolymerization of corn oil and sulphur at molten state

Vegetable oils are a promising class of bioresources for producing green polymeric materials to reduce the dependence on petro-based polymers. In this study, a green copolymer prepared by thermal copolymerization corn oil with sulphur at its molten state is reported for the first time. The proportio...

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Bibliographic Details
Main Authors: Abbasi, Amin, Nasef, Mohamed Mahmoud, Yahya, Wan Zaireen Nisa, Moniruzzaman, Muhammad, Ghumman, Ali Shaan
Format: Article
Published: SAGE Publications Ltd 2021
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Online Access:http://eprints.utm.my/id/eprint/95702/
http://dx.doi.org/10.1177/0967391120959536
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