Effect of chitin source on properties of chitin nanowhiskers filled polylactic acid composites
This study investigates the use of chitin nanowhiskers (CHW) from different chitin sources to develop CHW reinforced polylactic acid (PLA) nanocomposite. Chitin sources used in this study were commercial chitin (CC), fermented chitin (FC) and treated fermented chitin (TFC) whereby FC and TFC were ob...
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| Main Authors: | , , , |
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| Format: | Article |
| Published: |
International Islamic University Malaysia-IIUM
2020
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| Subjects: | |
| Online Access: | http://eprints.utm.my/id/eprint/93619/ http://dx.doi.org/10.31436/iiumej.v21i2.1469 |
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