A mixture of piper leaves extracts and rhizobacteria for sustainable plant growth promotion and bio-control of blast pathogen of organic Bali rice

• Main Authors: Suriani, Ni Luh, Suprapta, Dewa Ngurah, Nazir, Novizar, Parwanayoni, Ni Made Susun, Darmadi, Anak Agung Ketut, Dewi, Desy Andya, Sudatri, Ni Wayan, Fudholi, Ahmad, Sayyed, R. Z., Syed, Asad, Elgorban, Abdallah M., Bahkali, Ali H., El Enshasy, Hesham Ali, Dailin, Daniel Joe
• Format: Article
• Language: English
• Published: MDPI 2020
• Subjects: TP Chemical technology
• Online Access: http://eprints.utm.my/id/eprint/91840/1/HeshamAli2020_AMixtureofPiperLeavesExtracts.pdf; http://eprints.utm.my/id/eprint/91840/; http://dx.doi.org/10.3390/su12208490

Rice is a crop that is consumed as a staple food by the majority of the people in the world and therefore failure in rice crops, due to any reason, poses a severe threat of starvation. Rice blast, caused by a fungus Pyricularia oryzae, has been ranked among the most threatening plant diseases of ric...