The spatial epidemiology of jackfruit pest and diseases: a review
Jackfruit is identified as targeted produced for premium fruit and vegetable (EPP 7). Meanwhile in Johor, jackfruit is the third biggest fruit produced in 2016. Jackfruit contains a lot of benefits which certainly good for living things and have been used in various sector such as medicine, food, an...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Penerbit UTM Press
2019
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| Subjects: | |
| Online Access: | http://eprints.utm.my/id/eprint/85192/1/NurulHawaniIdris2019_TheSpatialEpidemiologyofJackfruitPest.pdf http://eprints.utm.my/id/eprint/85192/ https://dx.doi.org/10.11113/ijbes.v6.n1-2.395 |
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