Dielectric properties for extraction of orthosiphon stamineus (Java Tea) leaves

A dielectric properties study was performed at ISM frequencies and a range of temperatures (25 - 45 °C) on the extraction of Orthosiphon Stamineus (Java Tea) leaves system in order to relate their dielectric properties to microwave heating mechanisms and design of microwave applicator quantitatively...

Full description

Saved in:
Bibliographic Details
Main Authors: Kamaruddin, M. J., Yusof, M. S. B. M., Ngadi, N., Zakaria, Z. Y., Arsadb, A., Kidam, K.
Format: Article
Published: Italian Association of Chemical Engineering - AIDIC 2017
Subjects:
Online Access:http://eprints.utm.my/id/eprint/75829/
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85019463873&doi=10.3303%2fCET1756296&partnerID=40&md5=5c1e8b953c9a4470aaf4446dab753a8d
Tags: Add Tag
No Tags, Be the first to tag this record!
id my.utm.75829
record_format eprints
spelling my.utm.758292018-05-30T04:01:14Z http://eprints.utm.my/id/eprint/75829/ Dielectric properties for extraction of orthosiphon stamineus (Java Tea) leaves Kamaruddin, M. J. Yusof, M. S. B. M. Ngadi, N. Zakaria, Z. Y. Arsadb, A. Kidam, K. TP Chemical technology A dielectric properties study was performed at ISM frequencies and a range of temperatures (25 - 45 °C) on the extraction of Orthosiphon Stamineus (Java Tea) leaves system in order to relate their dielectric properties to microwave heating mechanisms and design of microwave applicator quantitatively. The main results concluded that the heating mechanism of the extraction mixture in an electromagnetic field was controlled by the dielectric properties of solvent (water), where the solvent was the major component (> 90 % v/v) as well as the component with highest dissipation factor (tan δ). The penetration depths of extraction mixture at ambient temperature (25 °C) are 3.8 cm, 3.2 cm and 1.4 cm at ISM frequencies of 0.433 GHz, 0.915 GHz and 2.45 GHz. These tiny penetration depths limit the potential to achieve the successful scale up of a microwaveassisted extraction of Orthosiphon Stamineus leaves in batch mode at ISM frequencies. This will lead to inhomogeneous bulk temperature distribution within the extraction mixture and irreproducible extraction yield without sufficient stirring and stirrer compatible with microwave system. A fast heating rate based on a high value of tan δ of the extraction mixture revealed that the microwave heating technique has a great potential in reducing the processing time especially at heating up stage compared to conventional thermal heating technique in extraction of Orthosiphon Stamineus leaves. The dielectric properties of extraction mixture are worth to be considered to certify the consistency and reproducibility of the microwave-Assisted extraction at large scale production. Italian Association of Chemical Engineering - AIDIC 2017 Article PeerReviewed Kamaruddin, M. J. and Yusof, M. S. B. M. and Ngadi, N. and Zakaria, Z. Y. and Arsadb, A. and Kidam, K. (2017) Dielectric properties for extraction of orthosiphon stamineus (Java Tea) leaves. Chemical Engineering Transactions, 56 . pp. 1771-1776. ISSN 2283-9216 https://www.scopus.com/inward/record.uri?eid=2-s2.0-85019463873&doi=10.3303%2fCET1756296&partnerID=40&md5=5c1e8b953c9a4470aaf4446dab753a8d
institution Universiti Teknologi Malaysia
building UTM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Malaysia
content_source UTM Institutional Repository
url_provider http://eprints.utm.my/
topic TP Chemical technology
spellingShingle TP Chemical technology
Kamaruddin, M. J.
Yusof, M. S. B. M.
Ngadi, N.
Zakaria, Z. Y.
Arsadb, A.
Kidam, K.
Dielectric properties for extraction of orthosiphon stamineus (Java Tea) leaves
description A dielectric properties study was performed at ISM frequencies and a range of temperatures (25 - 45 °C) on the extraction of Orthosiphon Stamineus (Java Tea) leaves system in order to relate their dielectric properties to microwave heating mechanisms and design of microwave applicator quantitatively. The main results concluded that the heating mechanism of the extraction mixture in an electromagnetic field was controlled by the dielectric properties of solvent (water), where the solvent was the major component (> 90 % v/v) as well as the component with highest dissipation factor (tan δ). The penetration depths of extraction mixture at ambient temperature (25 °C) are 3.8 cm, 3.2 cm and 1.4 cm at ISM frequencies of 0.433 GHz, 0.915 GHz and 2.45 GHz. These tiny penetration depths limit the potential to achieve the successful scale up of a microwaveassisted extraction of Orthosiphon Stamineus leaves in batch mode at ISM frequencies. This will lead to inhomogeneous bulk temperature distribution within the extraction mixture and irreproducible extraction yield without sufficient stirring and stirrer compatible with microwave system. A fast heating rate based on a high value of tan δ of the extraction mixture revealed that the microwave heating technique has a great potential in reducing the processing time especially at heating up stage compared to conventional thermal heating technique in extraction of Orthosiphon Stamineus leaves. The dielectric properties of extraction mixture are worth to be considered to certify the consistency and reproducibility of the microwave-Assisted extraction at large scale production.
format Article
author Kamaruddin, M. J.
Yusof, M. S. B. M.
Ngadi, N.
Zakaria, Z. Y.
Arsadb, A.
Kidam, K.
author_facet Kamaruddin, M. J.
Yusof, M. S. B. M.
Ngadi, N.
Zakaria, Z. Y.
Arsadb, A.
Kidam, K.
author_sort Kamaruddin, M. J.
title Dielectric properties for extraction of orthosiphon stamineus (Java Tea) leaves
title_short Dielectric properties for extraction of orthosiphon stamineus (Java Tea) leaves
title_full Dielectric properties for extraction of orthosiphon stamineus (Java Tea) leaves
title_fullStr Dielectric properties for extraction of orthosiphon stamineus (Java Tea) leaves
title_full_unstemmed Dielectric properties for extraction of orthosiphon stamineus (Java Tea) leaves
title_sort dielectric properties for extraction of orthosiphon stamineus (java tea) leaves
publisher Italian Association of Chemical Engineering - AIDIC
publishDate 2017
url http://eprints.utm.my/id/eprint/75829/
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85019463873&doi=10.3303%2fCET1756296&partnerID=40&md5=5c1e8b953c9a4470aaf4446dab753a8d
_version_ 1643657170864046080
score 13.18916