Detecting mechanism of planar electromagnetic sensor in cooking oil discrimination

• Main Authors: Azman, A. A., Ibrahim, S., Rahim, R. A., Wahid, H., Azmi, A., Arsad, A., Yunus, M. A. M.
• Format: Conference or Workshop Item
• Published: Institute of Electrical and Electronics Engineers Inc. 2016
• Subjects: TK Electrical engineering. Electronics Nuclear engineering
• Online Access: http://eprints.utm.my/id/eprint/73093/; https://www.scopus.com/inward/record.uri?eid=2-s2.0-84991088881&doi=10.1109%2fICSIMA.2015.7559006&partnerID=40&md5=4ff170dcde49968cb41001fbceee43f6

The methods of cooking oil discerning are important for the sustainability of the cooking oils supply chain. Classical methods to measure cooking oil quality based on gas chromatography (GC) and high-performance liquid chromatography (HPLC) are too expensive for widespread industrial or household us...