Effects of pH value and temperature on the initiation, promotion, inhibition and direct reaction rate constants of natural organic matter in ozonation
The effects of pH value and temperature on the initiation (kI), promotion (kP), inhibition (kS) and direct ozone reaction (kD) rate constants of natural organic matter (NOM) in water ozonation were investigated in this study. These rate constants were determined using a newly developed method that i...
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| Main Authors: | , |
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| Format: | Article |
| Published: |
Royal Society of Chemistry
2016
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| Subjects: | |
| Online Access: | http://eprints.utm.my/id/eprint/69334/ http://dx.doi.org/10.1039/c5ra19359a |
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